Here's a favourite I have enjoyed since I was a little girl. Not sure where my Mom found this one but I'm sure glad she did and it's no bake...you got to like that.
Ingredients
Crust: 2 cups of graham wafer crumbs 4 Tbsp. white sugar 1/2 cup butter 9x12 pan
Filling: 1 pkg. Dream Whip, 1/2 cup of milk, 1/2 tsp. vanilla, 1 cup icing sugar, 1 8oz. pkg. cream cheese.
Topping: 1 can cherry pie filling.
Assembling
Combine graham crumbs and sugar in a bowl. Melt butter and add to crumbs, stir until mixed well. With a fork press crumb mixture into the pan until evenly distributed. Set in fridge.
Mix Dream Whip as directed on package. Add icing sugar and creamed cheese until blended well. Pour over crumb crust evenly.
Top with cherry pie filling, cover and set back in fridge until ready to serve.
Ingredients
Crust: 2 cups of graham wafer crumbs 4 Tbsp. white sugar 1/2 cup butter 9x12 pan
Filling: 1 pkg. Dream Whip, 1/2 cup of milk, 1/2 tsp. vanilla, 1 cup icing sugar, 1 8oz. pkg. cream cheese.
Topping: 1 can cherry pie filling.
Assembling
Combine graham crumbs and sugar in a bowl. Melt butter and add to crumbs, stir until mixed well. With a fork press crumb mixture into the pan until evenly distributed. Set in fridge.
Mix Dream Whip as directed on package. Add icing sugar and creamed cheese until blended well. Pour over crumb crust evenly.
Top with cherry pie filling, cover and set back in fridge until ready to serve.
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